Morton’s is offering a limited menu until further notice.

Choose from Buffet Style, Individually Boxed Meals or Family Style Packaged Meals


v-vegetarian     *v-vegan     gf-gluten-free    df-dairy-free


Buffet Style Meals are priced per person

Choice of 2 sides

Bread and butter

Cookies, Brownie Bites, or Lemon Bars


Individually Boxed Hot Meals are priced per person

Choice of Starch

Chef’s Seasonal Vegetable Medley

Bread and butter



Family Style Meals are available starting at 15 servings. Orders may increase in quantities of 5 to accommodate your group size

Additional sides are available to add on to your order

[ Chicken & Pork Entrées ] $12.50/person


Chicken Marsala (gf, df) Grilled chicken breasts with a mushroom and Marsala wine sauce 

Michigan Cherry Chicken (gf, df) Grilled chicken breasts with rosemary and Michigan cherry sauce

Tarragon Chicken (gf) Grilled chicken breasts with tomato, mushrooms, and tarragon cream

Vesuvio (gf) Chicken breaasts marinated with fresh herbs, with a light roasted garlic cream sauce 

Honey Sesame Chicken (gf) Glazed chicken thighs with honey, sesame oil, chili paste

Rosemary Chicken (gf,df) Marinated and roasted chicken thighs with garlic, lemon, and rosemary 

Sweet Lemon Chicken (gf, df) Roasted chicken thighs with garlic, cinnamon, thyme, dates, and lemon

Apple Harvest Pork (gf, df) Roasted pork loin with apple cider and caramelized onion glaze

Wild Mushroom Pork (gf, df) Roasted pork loin with wild mushroom demi-glace



[ Fish Entrées ] $14.00/person

Maple Salmon (df, gf) Broiled with a maple mustard glaze

Lemon Piccata (gf) Broiled salmon, in a lemon caper sauce



[ Beef Entrées ]  $13.50/person


Beef Bourguignon (gf, df) Braised boneless beef short rib in red wine, tomato, beef broth, rosemary, thyme, shallots


London Broil (gf, df) Grilled flank steak with a red wine and mushroom demi-glace 

Korean BBQ Beef (gf, df) Marinated and seared flank steak in sesame, brown sugar, & chili glaze, tossed
with bell peppers and spinach

Braised and Smoked Beef Brisket (gf, df) Slow cooked in its own juices and tender, Carolina BBQ
Sauce- $14.50

Homestyle Meatloaf (df) Like Nana used to make, topped with tomato sauce- $12.00

Meat Lasagna Ground beef, Italian sausage, ricotta, mozzarella, house marinara- $12.00


[ Vegetarian Entrées ]  $11.50/person
                                       Add sliced chicken breast- $3 per person


Butternut Pappardelle (v) Our vegetarian take on Bolognese, with seasonal butternut squash

Farfalle (v) with asparagus in a lemon-thyme cream sauce

Fresh Basil (*v) with zucchini ribbons, cherry tomatoes, & parmesan tossed w/farfalle in olive oil

Vegan Fresh Basil (*v) with zucchini ribbons, cherry tomatoes tossed w/farfalle in olive oil

Caprese Mostaccioli (v) Fresh mozzarella baked in penne pasta in with marinara, torn basil leaves

Roasted Vegetable Lasagna (v) Peppers, eggplant, tomatoes, mushrooms, zucchini, mozzarella,
ricotta, house marinara

Ratatouille (*v, gf) French Provençal stewed vegetables such as eggplant, zucchini, peppers, squash, and lentils in an herbed tomato sauce 

Zucchini & Chickpea Tagine (*v, gf) Flavorful vegan dish with Moroccan flair



[ Starch and Vegetables ]

Roasted Red Skin Potatoes (*v, gf) paprika, thyme, olive oil 

Whipped Potatoes (v, gf) cream, butter, garlic 

Steamed Potatoes (v, gf) parsley, butter 

Sweet Potatoes (*v, gf) Sliced and roasted with olive oil, paprika, sea salt

Basmati Rice Pilaf (*v, gf) Sauteed carrots, onions, and celery with peas, bay leaf, and peppercorn 

Chef’s Seasonal Vegetable Medley (*v, gf) sautéed with olive oil, salt and pepper.  Ingredients will vary. 



[ Salads ] $3/person

Green garden salad romaine, field greens, radish, tomato, cucumber, carrot, sunflower seeds

Mediterranean Garden Salad (*v, gf) with mixed greens, tomatoes, cukes, kalamata olives, garbanzo beans, bell peppers, feta

Morton’s house salad (v, gf) romaine, field greens, cucumber, carrot, dried cranberry, feta 

Caesar salad romaine, parmesan, croutons, Caesar dressing 

California Salad (v, gf) Mixed greens, shaved fennel, parmesan, tomatoes, golden raisins, & sunflower seeds


[ Simple Dessert Choices ] 

Cookie assortment

Brownie Bites

Lemon Bars



Individually Boxed Cold Meals are priced per person

Family Style Meals are available starting at 15 servings. Orders may increase in quantities of 5 to accommodate your group size

Tastefully packaged with napkin and silverware. 


[ Gourmet Boxed Lunch ] $10.50/person

Includes a sandwich and cookie, and choice of potato salad, macaroni salad, broccoli salad, or coleslaw

Add pretzels or chips- $1.50 per person



[ Boxed Entrée Salad ] $10.50/person

Garden salad with grilled chicken OR vegetarian, and salad dressing

Includes cookie and choice of specialty salad

Add pretzels or chips- $1.50 per person


[ Sandwiches ]

Morton’s Chicken Salad Grilled chicken with green goddess mayo, provolone, lettuce and tomato 

Italian with ham, salami, provolone, banana peppers, mayo, lettuce, tomato, vinaigrette 

Shaved Sugar Ham with Swiss cheese, Dijon mayo, lettuce and tomato  

Smoked Turkey with roasted red pepper mayo, Colby-jack, lettuce and tomato  

Green Goddess Crunch with pesto cream cheese (nut free), provolone, cucumbers, bell peppers, lettuce, tomato (vegetarian)

Vegan Falafel Roasted Veggie Hummus, falafel, roasted vegetables, lettuce, tomato, vinaigrette  

Falafel Roasted Veggie Hummus, falafel, feta, roasted vegetables, lettuce, tomato, vinaigrette  


[ Cold Sides ]

Variety bagged chips

Macaroni Salad Red pepper, celery, creamy vinaigrette

Caprese Pasta Salad (v) Pasta, sun-dried tomato, fresh mozzarella, pesto

Paula’s Potato Salad Red skin potato, egg, scallion, celery, dijonaise  

Carolina Cole Slaw Shredded cabbage, carrot, diced green pepper, vinegar dressing

Broccoli Salad Golden raisins, sunflower seeds, red onion, creamy dressing


[ Homemade Soups ] $4/person

Tomato Bisque

Vegetarian chili (vegan) 

Chicken Tortilla 

Beef chili (dairy free)