PICNICS

Menu includes choice of one regular side and one premium side, plus simple dessert. 

Minimum order of $250 at lunch, $300 at dinner, plus $35 delivery and service fee

Meat Entrées available a la carte

[ Meats ]

Hotdogs and/or Bratwurst with buns and fixins’: ketchup, mustard, and relish on the side $10.00

Chicken Thighs Try our Jerk or BBQ $10.00

BBQ Chicken Breasts Tender chicken breasts in our signature BBQ sauce $11.50

Pulled BBQ Pork  Slow cooked and sauced with our house BBQ recipe, buns on the side $11.50 

Grilled Burgers with buns and fixins’: cheese, lettuce, tomato, pickle, ketchup, and mustard on the side $11.50

Veggie burgers in quantities of 4 $5.00

Braised and Smoked Beef Brisket Slow cooked in its own juices and tender, BBQ sauce on the side $14.50

Add buns $3/dozen

 

REGULAR SIDES

Baked Beans

Baked Potato

Steak-cut Potato Wedges

Corn Bread Muffins

 

Green Garden Salad Romaine, field greens, tomato, cucumber, carrot, & croutons

Caesar Salad Romaine, parmesan, Caesar dressing, & croutons

Traditional Cole Slaw

Asian Slaw Cabbage, sweet sesame ginger glaze       

Watermelon Slices

 

PREMIUM SIDES

[ Specialty Sides ]

Paula’s Potato Salad Red skin potato, egg, scallion, celery, and dijonnaise

Macaroni Salad Diced red and green pepper, celery, scallions, in a creamy vinaigrette

Greek Pasta Salad Rotini, tomato, cucumber, red onion, black olives, feta, Greek vin

Caprese Pasta Salad Pasta, sun-dried tomato, fresh mozzarella, pesto add $.50/person

Tuna Pasta Salad Orrechiette, peas, tuna, scallions, celery, mayo add $.50/person

Mediterranean Cous Cous Salad  Diced tomato, cucumber, fresh parsley, & mint add $.50/person

Green Goddess Slaw Cabbage, fresh herb vinaigrette                               

Broccoli Salad Golden raisins, sunflower seeds, red onion, dressing

Green Bean Salad Red onion, walnuts, red wine vinaigrette

Watermelon Salad  Tomato, watermelon, feta, mint, toasted pine nuts, & champagne vinaigrette add $.50/person

Fruit Salad Fresh seasonal fruits

Chef's Seasonal Vegetable Medley

Johnny's Mac n' Cheese   

 

[ Green Salads ]

Morton’s House Salad Romaine, field greens, cucumber, carrot, dried cranberry, & feta

California Salad Mixed greens, shaved fennel, parmesan, tomatoes, golden raisins, & sunflower seeds

Michigan Salad Spring mix, dried cherries, candied pecans, & gorgonzola

Italian Chopped Salad Romaine, salami, hearts of palm, garbanzo beans, pepperoncini, red onion, & parmesan add $.50/person

Bacon Spinach Salad  Baby spinach, egg, red onion, bacon, & poppy seed vinaigrette add $.50/person

Strawberry Almond Spinach Salad Baby spinach, strawberries, toasted almonds, crumbled chevre, hearts of palm, & poppy seed vinaigrette add $1.50/person

 

[ Simple Dessert Choices ]

Cookie assortment

Brownie Bites

Lemon Bars

Berry Bars

 

[ Beverage Choices ]

Iced tea and lemonade $1.50/guest

Add chilled sodas and bottled waters $1.50/guest